Well, the New Year is upon us and you know what that means, right? One last weekend of parties and indulgence before we attempt to fit back into our skinny jeans. If you’re still looking for a satisfying meal that will wow the buttons right off your guest’s pants, here it is: Roasted Pork Loin with Bacon and Brown Sugar Glaze.
I found this recipe, along with several other pork roast recipes, on Pinterest (I know, you’re shocked). I don’t think I need to explain why I chose this one over the others. (Ummmm, pork wrapped pork? Winner!) After I decided on this one I was able to read the blogger’s comments, the comments of others who had made or viewed the dish, and even watch a video of someone making the pork. In a matter of about 20 minutes I went from being pork clueless to pork expert.