Apple and Blueberry Crumble

Whip up a delightfully easy and delicious Apple and Blueberry Crumble with just 20 minutes of prep!

Combining sweet tart apples and blueberries with a buttery, crunchy crumble topping, this dessert is begging to be eaten on a warm summer night with a big scoop of ice cream!

INGREDIENTS

Apples

Blueberries

Brown sugar

Cornstarch

For the filling:

Cinnamon

              INSTRUCTIONS Prep.  Preheat the oven to 350 degrees. Grease a 9 inch square or 11 x 7 inch rectangular baking pan.

STEP 1

Prepare the fruit filling Chop the apples into bite size pieces. In a large bowl, toss together the apples, blueberries, brown sugar, cornstarch, cinnamon, cardamom, lemon juice, salt, and vanilla.

STEP 2

STEP 3

Prepare the crumble.  In another bowl, stir together the flour, brown sugar, oats, pecans, and salt.

SWIPE UP FOR FULL RECIPE!

For More Recipes Visit Site