Baked Cinnamon Apples

Baked Cinnamon Apples is a versatile dessert or side dish that can be served on its own or paired with ice cream, pancakes, and more!

Baked Cinnamon Apples are an easy dessert or side dish that's perfect for fall! Tossed with cinnamon and brown sugar and baked to caramely, saucy perfection, this is one you'll want to make over and over again!

INGREDIENTS

Sweet tart apples

Cornstarch

Unsalted butter

Juice of 1/2 a lemon

Brown sugar

Maple syrup

Cinnamon

              INSTRUCTIONS Preheat the oven to 350 degrees.

STEP 1

In a large bowl, toss the apple slices with the remaining ingredients.

STEP 2

STEP 3

Spread the apples out in a 13 x 9 inch casserole dish and cover with foil. Bake for 45 minutes, then remove from the oven, uncover, and stir.

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