Breakfast Burgers with Bacon Jam
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Wake up your tastebuds with these incredible Breakfast Burgers! Pairing a juicy burger with sweet and salty bacon jam and a drippy fried egg is the best way to kick off the day.
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These are the ULTIMATE Breakfast Burger loaded with cheese, bacon jam, and a fried egg on a toasted English muffin.
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INGREDIENTS
Butter
English muffins
Ground beef
Kosher salt
Ground pepper
Garlic powder
Brown sugar
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INSTRUCTIONS
Prep the burgers.
Divide the beef into four equal sections and use your hands to gently shape each section into a ball.
STEP 1
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Season.
Mix together the salt, pepper, and garlic powder in a small bowl.
Sprinkle both sides of the burgers with the seasoning mixture.
STEP 2
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STEP 3
Fry the burgers.
Heat a cast iron skillet over medium high heat and add just enough vegetable oil to coat.
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