Breakfast Burgers with Bacon Jam

Wake up your tastebuds with these incredible Breakfast Burgers! Pairing a juicy burger with sweet and salty bacon jam and a drippy fried egg is the best way to kick off the day.

These are the ULTIMATE Breakfast Burger loaded with cheese, bacon jam, and a fried egg on a toasted English muffin.

INGREDIENTS

Butter

English muffins

Ground beef

Kosher salt

Ground pepper

Garlic powder

Brown sugar

              INSTRUCTIONS Prep the burgers.  Divide the beef into four equal sections and use your hands to gently shape each section into a ball.

STEP 1

Season.  Mix together the salt, pepper, and garlic powder in a small bowl.  Sprinkle both sides of the burgers with the seasoning mixture.

STEP 2

STEP 3

Fry the burgers.  Heat a cast iron skillet over medium high heat and add just enough vegetable oil to coat.

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