Cherry
Almond Crumble
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Plump and sweet cherries are complimented by a buttery oatmeal, almond, and cinnamon crumble in this easy Cherry Crumble.
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Make sure to have the ice cream on hand for this one! There’s nothing better than a warm cherry crumble with a big scoop of ice cream on top.
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INGREDIENTS
For the cherry filling:
For the cherry filling:
Sweet cherries
Granulated sugar
Flour
Squeeze of fresh orange
Vanilla
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STEP 1
INSTRUCTIONS
Prep.
Preheat the oven to 350 degrees. Grease a 9 inch square or 11 x 7 inch rectangular baking pan.
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STEP 2
Prepare the fruit filling.
Halve and pit the cherries. Add them to the prepared pan, then toss with sugar, flour, and vanilla.
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STEP 3
Prepare the crumble.
In another bowl, stir together the flour, brown sugar, oats, pecans, and salt.
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