Italian Dressing Chicken
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Italian Dressing Chicken is juicy, tender, and embarrassingly easy to make.
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Whether you’re making this zesty Italian Chicken on the grill or in the oven, this is a quick and simple recipe the whole family will love!
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INGREDIENTS
Italian Dressing
Boneless skinless chicken breasts
Salt
Pepper
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INSTRUCTIONS
Pound the chicken breasts to an even thickness using a meat mallet or rolling pin wrapped in saran wrap.
Salt and pepper the chicken.
STEP 1
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Place chicken in a ziplock bag or baking dish and add the marinade.
Marinade for at least 30 minutes, preferably 2+ hours.
STEP 2
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To bake:
Preheat the oven to 375 degrees. Place the chicken and marinade in a baking dish.
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