Baking is my love language, and one of my best expressions are these Blueberry Oatmeal Muffins. When I feel helpless or can't find the words to say, I make these simple, hearty, nourishing muffins. They're an offering, another way to let the ones you love know you care.
No, unfortunately this is not the page where I tell you what to do with all of your leftover food from last night’s dinner. This is a page where I share my leftover thoughts. To see my latest adventures, my thoughts on faith and family or any other non-recipe snippets of my life, this is the place to be!
The annual Gifts that Give Back Guide is one of my favorite posts of the year. This year, I've included loads of ideas for meaningful, unique, and lovely gifts for everyone on your list. The organizations included are doing amazing work to transform lives and communities throughout the world. I hope you have as much fun reading the guide as I do making it, and even more fun using it to shop for the ones you love!
I'm bringing a tender heart and these Red Wine Baked Mushrooms with Crispy Parmesan to the table today. I hope you'll pull up a chair and join me.
Alright, y'all, I promise we'll be back to your regularly scheduled recipes next week, but I had one more baby related post to share as we wrap up this first year of parenthood. We are decidedly less-is-more parents on the whole. I remember looking at the giant baby checklists offered by baby stores and feeling Read More
This week I'm taking a brief break from recipes to share some of our favorite moment's from our little guy's airplane themed first birthday party! Plenty of cute baby smeared with frosting pictures ahead!
Looking for a lovely place to getaway? Nestled in the Hocking Hills, Athens, OH is a beautiful spot for adventurers, nature lovers, and foodies. Today I'm sharing some of our favorite places in Athens!
It's been nearly a year since I shared a leftovers post, but I'm back today with a little glimpse of our life outside the kitchen, including highlights from the first 9 months with our son, book reviews, and the most popular post of the year!
Merry Christmas from my little crew to yours! As always, I'm overwhelmed with gratitude for all of you who read, comment, and make the recipes from this blog. You are my tribe, and I'm thankful each day that I get to do what I love--share great food and conversation with folks like you. I'm going Read More
When I began assembling this collection of gifts that give back a few weeks ago, I had no idea how many inspiring businesses and organizations I would find. I had to cut myself off eventually, because I could've spent weeks researching, pinning, and admiring the amazing products and work being done by socially conscious businesses and Read More
Here's the truth. Today's post was supposed to be a recipe for using up Halloween candy, particularly those mini chocolate bars we all love so much. Then, an article popped up in my newsfeed. Hershey's, Mars, and Nestle were in the news again for accusations of child labor in their chocolate supply chain. I've heard and even Read More