Breakfast Croissant Sandwiches

These Breakfast Croissant Sandwiches are loaded up with soft scrambled eggs, ham, and melted Swiss cheese for an easy baked breakfast sandwich that rivals any restaurant!

What You'll Need:

Milk

Butter

Shredded cheddar

Salt and pepper

Ham

Swiss cheese

Croissants

Eggs

These Croissant Breakfast Sandwiches will make you want to hop out of bed any day of the week. You may simply make extras to keep in the fridge for a breakfast that's speedier than the drive-thru.

HOW TO MAKE A CROISSANT EGG SANDWICH STEP 1 Add a dollop of butter to a skillet and melt over medium low heat.

STEP 2 Whisk eggs and a splash of milk together then pour it into the skillet.

STEP 3 Keep the eggs moving, dragging a spatula along the bottom and sides of the skillet until curds are beginning to form.

SWIPE UP FOR FULL RECIPE!

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