Fall Sangria | Boozy Apple Cider Punch

–cinnamon sticks –apples, chopped –pears, chopped –plums, chopped –bottle of pinot grigio –apple cider –club soda –bourbon –maple syrup (optional)


This Fall Sangria with apple cider, bourbon, pinot grigio, and seasonal fruits is a gorgeous fall drink idea! We love serving this apple cider punch at Thanksgiving or any fall gathering.

It’s fruity and refreshing, but still cozy enough for a chilly fall day.

It was a raving success, and since then it’s become my standard punch recipe for tailgating, bridal showers, Thanksgiving, Friendsgiving, PTA meetings…Basically, if it’s Autumn and people are getting together, I’m making fall sangria.

Fall Sangria is super easy to make and adapt to your tastes, but I do have some tips for making it the very best!

  I’m sure you and your family/guests/neighbors/strangers who saw you were serving sangria will love this as much as we do!


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