Portobello Mushroom Sandwich

- portobello mushrooms - olive oil - balsamic vinegar - garlic - lemon juice - soy sauce - Kosher salt - black pepper - mayonnaise - chives - dijon mustard - garlic - Squeeze of lemon - Salt - Swiss cheese - brioche buns - greens and/or sprouts - red bell peppers


Craft an epic Portobello Mushroom Sandwich, loaded up with balsamic marinated mushrooms, Swiss cheese, roasted red peppers, microgreens, and a secret special sauce!

This super satisfying burger is perfect for a quick weeknight dinner or cookout!

Mushrooms are amazing vessels for marinades, soaking up all the savory umami flavors like a sponge.

The cooked mushrooms can be brushed with extra marinade or placed back in the container they were marinated in until ready to serve.

Who says you need meat to make a great sandwich? Try these amazing plant based and vegetarian sandwiches next time you need a sandwich fix!


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