The Best Sour Cream Banana Bread

Banana Bread with sour cream and brown sugar is moist, full of banana flavor, and easy to make. This one bowl recipe really is the best!

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What Makes this Banana Bread with Sour Cream recipe the best?

[{"selector":"#anim-d4431636-7a8c-4ad7-9423-cf5abc716fb1","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f7164c9d-2ae0-43fc-a4c0-4839ecfadc8a","keyframes":{"transform":["translate3d(0px, -183.3918%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-347d3631-43cf-4eb4-b131-fe19b84459be","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-df5c707b-e70a-4dba-92e0-1078ca53f3f4","keyframes":{"transform":["translate3d(0px, -228.23438%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Learn More!

INGREDIENTS

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1)","fill":"both"}] [{"selector":"#anim-9dbe73c6-ad8a-4903-ac00-48854cbd7fb7","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":400,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-3ccb3cfa-1a14-483c-876b-258722708400","keyframes":{"transform":["translate3d(121.03448%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-87ddb1db-8cd2-4930-9b31-4b678f51401a","keyframes":{"opacity":[0,1]},"delay":600,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-db873c0d-8fa9-4326-a4ef-50b1d2b9269f","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":600,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-07731bdc-616a-44b7-97c5-bb29d9bae326","keyframes":{"transform":["translate3d(-121.03449%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":800,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-880ddea8-77d8-4125-889c-a4095ecb6e63","keyframes":{"opacity":[0,1]},"delay":800,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-10cb664d-c4ea-4872-b53e-efd0299a2182","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":800,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-f79363be-77a3-465a-b1dc-b43094186ff5","keyframes":{"transform":["translate3d(-121.03449%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":800,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bc2d3a9a-fe40-4837-b180-3f0afe83b7fc","keyframes":{"opacity":[0,1]},"delay":800,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] 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[{"selector":"#anim-40d70945-53ae-4744-9584-56d97250cca9","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":800,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-ab1d6075-96b4-49c8-b154-19c55b40bf0a","keyframes":{"transform":["translate3d(-121.3793%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":800,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1531850e-2b38-4be7-80ad-2c250474d90d","keyframes":{"opacity":[0,1]},"delay":800,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-40dcb0aa-60b5-43f7-882b-a916732a5575","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":800,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] See Full Ingredients

INSTRUCTIONS Grease a 9 inch bread pan with butter, or create a parchment sling and spray with cooking spray. Preheat the oven to 350 degrees.

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In a large mixing bowl, combine the melted butter, brown sugar, and white sugar. Whisk together until smooth, creamy, and no brown sugar lumps remain.

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STEP 3

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SWIPE UP FOR FULL RECIPE!

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The Best Sour Cream Banana Bread

Banana Bread with sour cream and brown sugar is moist, full of banana flavor, and easy to make. This one bowl recipe really is the best!

What Makes this Banana Bread with Sour Cream recipe the best?

- It tastes amazing. It’s sweet, rich, and buttery, but it still tastes like bread, not cake.

INGREDIENTS

Unsalted butter

Brown sugar

White sugar

Sour cream

Eggs

vanilla extract

Very ripe bananas

All purpose flour

INSTRUCTIONS Grease a 9 inch bread pan with butter, or create a parchment sling and spray with cooking spray. Preheat the oven to 350 degrees.

STEP 1

In a large mixing bowl, combine the melted butter, brown sugar, and white sugar. Whisk together until smooth, creamy, and no brown sugar lumps remain.

STEP 2

STEP 3

Whisk in the sour cream, then add the eggs, one at a time, whisking well after each addition. Stir in the vanilla.

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