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–+ servings
Glass oil bottle filled with brown sugar cinnamon syrup and surrounded by cinnamon sticks.

Brown Sugar Cinnamon Syrup

Rich, smooth, and infused with cinnamon flavor, this Brown Sugar Cinnamon Syrup is the best simple syrup recipe to have on hand during the cooler months. Use it for coffee, lattes, cocktails, cocoa, and more!
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Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 24 servings
Calories: 36kcal

Ingredients
 

  • 1 cup water
  • 1 cup brown sugar
  • 3 cinnamon sticks (broken in half)
  • 1/2 teaspoon vanilla extract

Instructions

  • In a medium saucepan, combine the brown sugar, water, and cinnamon sticks over medium heat. Bring to a simmer, stirring often, and continue simmering until sugar is dissolved.
  • Turn off the heat and cover the pan. Allow the mixture to steep for at least one hour or up to four hours for even more flavor.
  • Strain out the cinnamon sticks, stir in the vanilla, then store in a sealed container in the fridge until ready to use.

Notes

  • Simple syrup will keep for several weeks in the fridge.
Course Smoothies & Drinks
Cuisine American
Keyword brown sugar syrup, simple syrup

Nutrition

Serving: 1tablespoon | Calories: 36kcal | Carbohydrates: 9g | Protein: 0.03g | Fat: 0.01g | Saturated Fat: 0.002g | Monounsaturated Fat: 0.001g | Sodium: 3mg | Potassium: 14mg | Fiber: 0.2g | Sugar: 9g | Vitamin A: 1IU | Vitamin C: 0.02mg | Calcium: 12mg | Iron: 0.1mg
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