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–+ servings
Chicken seasoning blend in a bowl with an old measuring spoon.

Chicken Seasoning

With a simple blend of herbs and spices, this easy Chicken Seasoning makes anything from chicken breasts to rotisserie chicken taste absolutely delicious!
4.6 from 53 votes
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Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 7 Tablespoons
Calories: 15kcal

Ingredients
 

  • 4 teaspoons garlic powder
  • 3 1/2 teaspoons Kosher salt
  • 3 teaspoons onion powder
  • 3 teaspoons dried basil
  • 2 teaspoons ground black pepper
  • 2 teaspoons smoked paprika
  • 2 teaspoons dried parsley
  • 2 teaspoons coriander
  • 1/2 teaspoon cayenne pepper (optional)

Instructions

  • Combine all ingredients in a small bowl and whisk to combine.
  • Store the seasoning in an airtight container for up to 6 months. Give it a good whisk or shake before using.

Notes

  • This recipe makes just over 7 Tablespoons of seasoning. A tablespoon of seasoning will season 1-1.5 lbs of meat.
  • The coriander is optional, but an excellent addition!
  • Increase the cayenne pepper to make this spicier.
Course Condiments & Sauces
Cuisine American
Keyword best seasoning for chicken, chicken seasoning, good seasoning for chicken, rotisserie chicken seasoning, seasoning for chicken breast

Nutrition

Serving: 1Tablespoon | Calories: 15kcal | Carbohydrates: 3g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.05g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 1166mg | Potassium: 72mg | Fiber: 1g | Sugar: 0.2g | Vitamin A: 348IU | Vitamin C: 0.5mg | Calcium: 23mg | Iron: 1mg