Go Back
–+ servings
Now you can have all the flavor of a summer festival at your house. This Homemade Lemon Shake Up Recipe is fabulous and so easy to make!

Homemade Lemon Shake Up Recipe

Get the refreshing, sweet tart taste of summer festivals in the comfort of your own home with this easy Homemade Lemon Shake Up Recipe!
4.6 from 45 votes
Print Pin
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4
Calories: 160kcal

Ingredients
 

  • 1 quart water
  • 3/4 cup granulated sugar
  • 2 large lemons (halved)
  • Ice

Instructions

  • Bring the water to a boil, then remove from heat. Stir in sugar until dissolved. Allow to cool to room temperature. This mixture can be stored in the fridge for a week or until ready to use.
  • Gather four 8-12 ounce glasses or jars with lids. Squeeze the juice of half a lemon into each one then place the halves in each glass. Top with ice. Pour the sugar water over each one, to the top of the glass. Cover and then shake until thoroughly combined. Enjoy!

Notes

  • Shaking is key! This is what will take you back to that special place.
Course Drinks
Cuisine American
Keyword lemon shake up

Nutrition

Calories: 160kcal | Carbohydrates: 42g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.05g | Monounsaturated Fat: 0.01g | Sodium: 13mg | Potassium: 75mg | Fiber: 2g | Sugar: 39g | Vitamin A: 12IU | Vitamin C: 29mg | Calcium: 22mg | Iron: 0.3mg
Did You Make This Recipe?Leave a review, Mention @NeighborFoodie, or tag #neighborfoodies!