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Slow Cooker Chicken Caesar Sandwiches

These Slow Cooker Chicken Caesar Sandwiches are so easy, even my kitchen-clueless college self could make them.
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Prep Time: 15 minutes
Cook Time: 4 hours
Total Time: 4 hours 15 minutes
Servings: 6
Calories: 1607kcal

Ingredients
 

  • 2 lbs. chicken (I used a lb. of tenders and a lb. of thighs)
  • 1 cup Caesar dressing (I like Marzetti)
  • 1/2 cup shredded Parmesan cheese
  • 1/2 teaspoon ground black pepper
  • Juice of 1/2 lemon
  • 1/4 cup chopped parsley
  • Lettuce
  • Tomato slices
  • Rolls

Instructions

  • Place the chicken in the crock pot and cover with about 1 cup of water. Cook on low for 8 hours or high for 4 hours.
  • Remove the chicken from the crock pot and shred with two forks or throw it in a stand mixer and beat on medium speed with the paddle attachment until shredded.
  • Drain the water from the crock pot and return the chicken to the pot. Add the Caesar dressing, Parmesan cheese, pepper, lemon juice, and parsley and cook for an additional 30 minutes on low.

Notes

  • The chicken can either be served warm or cold on rolls with lettuce and tomato. Leftovers are also great on salads or crackers!
Course Sandwiches and Burgers
Cuisine American
Keyword Slow Cooker Chicken Caesar Sandwiches, slow cooker chicken sandwiches

Nutrition

Calories: 1607kcal | Carbohydrates: 2g | Protein: 4g | Fat: 176g | Saturated Fat: 50g | Polyunsaturated Fat: 45g | Monounsaturated Fat: 74g | Cholesterol: 149mg | Sodium: 609mg | Potassium: 35mg | Fiber: 0.3g | Sugar: 1g | Vitamin A: 290IU | Vitamin C: 3mg | Calcium: 122mg | Iron: 1mg
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