Well, we can’t put it off any longer, friends. It may still be 85 degrees (seriously, WHAT IS HAPPENING, OHIO??), but pumpkin season has definitely arrived. Today, I’ve rounded up 15 incredible canned pumpkin recipes for you to get the most out of the season!
If you make 1-2 a week, you can try them all by Christmas! Or you can be less insane, and just pick your favorites. Up to you.
This collection of recipes features a variety of our pumpkin favorites, including my must-make pumpkin bread, my father-in-law’s famous pumpkin pinwheels, a stack of whole wheat pumpkin pancakes, and a slow cooker pumpkin chowder that’s going on my meal plan immediately.
I hope this gets you excited for pumpkin season, even if you have to enjoy all these fall favorites in a pair of shorts and a tank top. And, if you happen to have an extra bit of canned pumpkin lying around, be sure to check out this list of pumpkin puree recipes that shows you exactly how to store and use an entire can of pumpkin puree. Enjoy!