We just returned from a week long vacation up north and I’ve had about all the cider and donuts that I can handle for the year. BUT as the cold (and unfortunately also the rain) gets my Autumn instincts going full tilt, I find it helps to channel my nesting energy into prepping some warm savory meals.
Maybe you’ve just endured a miserable outdoor sporting event, or spent hours taking care of some yard work, or even just finished up the daily chores; either way, there’s nothing better than coming in from the cold and sharing a hot meal. Hopefully this week’s meal plan can warm you up.
Classic Tater Tot Casserole combines creamy ground beef with green beans, cheese, and tater tots for an easy and family friendly weeknight dinner.
A great low-carb chicken dinner recipe made super easy with the help of an Instant Pot and served over spaghetti squash. Plus, it’s only 5 weight watchers freestyle points!!
This Cherry Tomato and Tortellini Soup takes less than 30 minutes to make, yet it’s bursting with tomato flavor!
These hot ham and cheese sliders, are a whole new level of gooey, cheesy goodness in a super easy to make oven baked sandwich recipe!
This flavorful sauce simmers all day long resulting in a tender ground beef and sausage loaded sauce that you’ll want to eat by the spoonful! Serve it over your favorite noodles and with a side of garlic bread for a meal the family will love!
An easy appetizer recipe filled with diced chicken, cream cheese, taco seasoning, and green chiles.
With this Applesauce recipe, that homemade taste and texture is just one easy slow cook away. Great for freezing for later!
Toss this simple to make Homemade Granola on everything from yogurt to smoothies for a filling and healthy snack or breakfast.
These Soft and Chewy Ginger Cookies melt have a melt in your mouth texture, while rolling them in sugar prior to baking gives them their specialty sparkle.
This Simple Puff Pastry Apple Tart is every bit as delicious as apple pie, but not having to make a pie crust is a game changer!