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–+ servings
These Champagne Floats made with rainbow sherbet are such a fun and easy celebration drink!

Rainbow Sherbet Champagne Floats

These two ingredient Sherbet Champagne Floats couldn't be easier to make, and they're the perfect festive drink to celebrate any occasion!
4.6 from 42 votes
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Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4
Calories: 222kcal

Ingredients
 

  • Rainbow Sherbet (or your favorite flavor)
  • Pink Champagne (chilled)

Instructions

  • Fill each wine glass with a few scoops of sherbet. Pour the champagne over top, until almost covered.
  • Allow to set for a few minutes to let the ice cream melt a bit for serving.

Notes

  • Mix up the brand of bubbly and the flavor of sherbet for fun new tastes!
Course Drinks
Cuisine American
Keyword champagne floats, sherbet float

Nutrition

Calories: 222kcal | Carbohydrates: 25g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.4g | Cholesterol: 1mg | Sodium: 51mg | Potassium: 279mg | Fiber: 1g | Sugar: 21g | Vitamin A: 34IU | Vitamin C: 2mg | Calcium: 61mg | Iron: 1mg
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