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–+ servings

Red, White, and Blue Berry Angel Food Cake Parfaits

Fresh summer berries, whipped cream, and angel food cake make for a light and refreshing summer dessert!
4.7 from 7 votes
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Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4
Calories: 179kcal

Ingredients
 

  • Raspberries
  • Strawberries
  • Blueberries
  • Cool Whip or Fresh Whipped Cream
  • Angel Food Cake (torn or chopped into bite sized pieces)

Instructions

  • In individual glasses or a large trifle bowl, layer torn angel food cake, berries, and whipped cream, then repeat.
  • My layers looked like this: angel food, strawberries, whipped cream, angel food, blueberries, whipped cream, angel food, whipped cream, raspberries. Feel free to mix it up if you'd like!

Notes

  • Store in the fridge until ready to serve. You should serve this within 2 days.
  • Nutrition assumes 1 slice of cake, 1/2 cup berries, and 1/2 cup cool whip.
Course Dessert
Cuisine American
Keyword angel food cake parfait, berry cake parfait

Nutrition

Calories: 179kcal | Carbohydrates: 31g | Protein: 3g | Fat: 5g | Saturated Fat: 4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.4g | Cholesterol: 1mg | Sodium: 171mg | Potassium: 186mg | Fiber: 1g | Sugar: 21g | Vitamin A: 36IU | Vitamin C: 42mg | Calcium: 62mg | Iron: 0.4mg
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